Furi Knives from Australia are the preferred knives of leading professionals around the world. Designed by engineers and chefs, the end result is high-performance cutting: stronger, more durable, and more hygienic than traditional knives. The Furi knife range was developed by Furitechnics in Australia to solve all of the common problems with traditional knives.
Furi is the only knife that perhaps combines a whole lot of features like Comfort, Durability, Grip, Sharpen-ability, hygiene and Style. These knives are actually developed in partnership with chefs with arthritis. The result has been a patented design for the most comfortable and useable handle in the world. Everyone who cooks loves the feel of a Furi knife.
Furi knives come in one piece so there are no rivets, no handle to separate. They come with a lifetime warranty. Even in wet or oily conditions, the Furi handle resists hand slip toward the blade better than any traditional handle. Vertical microgrooves and the wedge configuration make this increased safety possible. Also this super-sharp knife is out of the block and in the cook's hand more than any other knife.
FURI knives are made from high-carbon stainless steel from end to end. One-piece seamless stainless steel means these knives are easily cleaned; there are no handle gaps or joins where germs can hide. This is important both for restaurant kitchen and home use. With clean lines and beautiful contours Furi knives have a distinct form and function in harmony. They hold an edge well, but are much easier to sharpen than the common vanadium stainless steel cutlery. |
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